Original Chinese flavour.

LUCKY DUCK BBQ

Let your taste buds take flight at Lucky Duck BBQ.

Inspired by the roast meat culture of Hong Kong, Malaysia & Singapore - get your chopsticks ready for a quackin' good time at Lucky Duck BBQ.

From succulent Chinese roast BBQ platters to mouth-watering wok-fried rice and noodles, this Lucky Duck is bringing a taste of China to your plate served up with a generous side of luck and fortune!

SIGNATURE DISHES

  • Crispy Roast Pork Belly Bao

  • Hainan Chicken Rice

    traditional white cut chicken, fragrant ginger & pandan rice, cucumber and samsui sauce

  • Roast platter

    selection of BBQ pork, roast duck and crackling pork belly served with plum sauce, chilli garlic sauce, or samsui ginger and scallion sauce

VENDORS

  • Golden Panda

    Authentic Chinese flavours are at the heart of Golden Panda. Bellowing steam reveals pork buns, dumplings, and wok signatures that will have you feeling like the golden emperor of the jungle!

  • Sticky Beak

    Fly on over to Sticky Beak where you can treat your beak to the best Korean fried chicken and K- dogs in town.

  • Lucky Duck BBQ

    Inspired by the roast meat culture of Hong Kong, Malaysia & Singapore - get your chopsticks ready for a quackin' good time at Lucky Duck, where traditional Chinese BBQ is served up with a side of luck and fortune!

  • BLOWFISH

    Dive into a sea of flavours with Blowfish's fresh and healthy hand rolls and poke bowls that will make your taste buds swim with delight.

  • INARI EXPRESS

    The fast-serving little sister of Tiger Lane’s signature restaurant, Inari - for everyday Japanese street food favourites on the go.

  • HONEY TOAST

    A Viet inspired café in the morning, serving up speciality coffee and grab and go breakfast and lunch options with a French twist. In the evening, it transforms into a dessert bar offering decadent honey toasts topped with wonderfully sweet ingredients.

DINE-IN

  • Mrs Wang

    MODERN AUSTRALIAN CHINESE

    Vibrant flavours of Shanghai are brought to life with a modern twist that showcases the best of Shanghai's culinary heritage, passed down from Mrs Wang herself.

    Live Seafood, Yum Cha and Dumplings

  • Taki

    DISCOVER THE LEGEND

    With two distinct dining areas serving up Canberra’s best selection of Shabu Shabu (Japanese Hotpot) and Yakiniku (Japanese BBQ), you’re invited to discover the legend of Taki, through a bespoke dining experience, chosen by you.

  • INARI

    WHERE TRADITION MEETS FUSION

    Taking its namesake from the Japanese god of rice, the Inari menu explores a mix of classic and contemporary Japanese cuisine. Our focus on sustainable produce is showcased by market-fresh sushi and sashimi.

  • SUPALOVE

    TRADITION THAI ESAN STYLE

    Inspired by people, places and food found along the Mekong Delta of Thailand, Supalove is everything you love about Thai cuisine. It’s fresh, fast and affordable