Treat your beak to Canberra’s best Korean street food snacks.
Sticky Beak
Treat your beak to some of the tastiest Korean fried chicken and K-Dogs in town.
Sink your teeth into succulent pieces of crispy, juicy chicken, coated in a mouth-watering blend of Korean spices, or indulge in a sizzling hot dog on a stick, dipped in your choice of batter and deep-fried to perfection.
With each bite, you'll experience a flavour explosion that will keep you coming back again & again.
SIGNATURE DISHES
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STICKY BEAK FRIED CHICKEN
Our signature Korean fried chicken. Twice fried super crispy boneless and bone-in pieces.
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K-DOGS
Korean style hot dog on a stick, sugar coated with a choice of ketchup, mustard, mayo (or all).
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POTATO HURRICANE
with sticky beak seasoned salt
VENDORS
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Golden Panda
Authentic Chinese flavours are at the heart of Golden Panda. Bellowing steam reveals pork buns, dumplings, and wok signatures that will have you feeling like the golden emperor of the jungle!
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Sticky Beak
Fly on over to Sticky Beak where you can treat your beak to the best Korean fried chicken and K- dogs in town.
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Lucky Duck BBQ
Inspired by the roast meat culture of Hong Kong, Malaysia & Singapore - get your chopsticks ready for a quackin' good time at Lucky Duck, where traditional Chinese BBQ is served up with a side of luck and fortune!
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BLOWFISH
Dive into a sea of flavours with Blowfish's fresh and healthy hand rolls and poke bowls that will make your taste buds swim with delight.
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INARI EXPRESS
The fast-serving little sister of Tiger Lane’s signature restaurant, Inari - for everyday Japanese street food favourites on the go.
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HONEY TOAST
A Viet inspired café in the morning, serving up speciality coffee and grab and go breakfast and lunch options with a French twist. In the evening, it transforms into a dessert bar offering decadent honey toasts topped with wonderfully sweet ingredients.
DINE-IN
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Mrs Wang
MODERN AUSTRALIAN CHINESE
Vibrant flavours of Shanghai are brought to life with a modern twist that showcases the best of Shanghai's culinary heritage, passed down from Mrs Wang herself.
Live Seafood, Yum Cha and Dumplings
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Taki
DISCOVER THE LEGEND
With two distinct dining areas serving up Canberra’s best selection of Shabu Shabu (Japanese Hotpot) and Yakiniku (Japanese BBQ), you’re invited to discover the legend of Taki, through a bespoke dining experience, chosen by you.
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INARI
WHERE TRADITION MEETS FUSION
Taking its namesake from the Japanese god of rice, the Inari menu explores a mix of classic and contemporary Japanese cuisine. Our focus on sustainable produce is showcased by market-fresh sushi and sashimi.
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SUPALOVE
TRADITION THAI ESAN STYLE
Inspired by people, places and food found along the Mekong Delta of Thailand, Supalove is everything you love about Thai cuisine. It’s fresh, fast and affordable